Posted on: AUGUST 19, 2020

For decades, the restaurant industry has been a business of sliver-thin margins and intense competition. You need a dining room, a kitchen, a robust staff, an ambitious cocktail program, premium ingredients. After all that overhead, many…

Posted on: Click Orlando

ORLANDO, Fla. – A pair of women, both University of Central Florida grads, who spent their careers working in the tech industry are now turning their talents toward bringing a new, healthy meal option to Central Florida.

The pair started …